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Al Nakheel Seafood Terrace, Jeddah Hilton

Jeddah Hilton, Al Kurnaysh Road, Al Shatie District, Jeddah · Jeddah , Saudi Arabia
Hejazi Red Sea Seafood
Dine-In
190 Seats
10 Menu Items
1 Combos
2 Staff
What's Included
Family Section Live Cooking Stations Outdoor Terrace Ramadan Iftar & Suhoor Table Service Valet Parking
Special Combos
-19%
Seafood Grill Night
Seafood Grill Night: 1 x Cold Mezze Selection, 1 x Charcoal-Grilled Hammour, 1 x Red Sea Shrimp Bucket, 1 x Kunafa Nabulsiyah. Saves about 19% against ordering the items separately. Available for dine-in and takeaway; allow extra time during Ramadan sittings.
148.50 183.50
Cold Mezze Selection
Charcoal-Grilled Hammour
Red Sea Shrimp Bucket
+ 1 more…
Menu
Mezze & Starters
Cold Mezze Selection
43.00
Eight cold mezze for the table: hummus, moutabal, labneh, warak enab, muhammara, tabbouleh, fattoush and olives, with hot Arabic bread.
For Sharing Halal Vegetarian 15 min
Soups
Red Sea Seafood Soup
23.50
A light saffron broth with prawn, calamari and white fish, finished with coriander.
Halal 18 min
Salads
Fattoush
16.00
Garden salad with crisp fried khubz, radish and a sumac and pomegranate molasses dressing.
Halal Vegetarian 10 min
Rice & Biryani
Prawn Machboos
47.00
Gulf-style spiced rice with Red Sea prawns, baharat and dried lime, finished with fried onions and coriander.
Halal Spicy 30 min
Seafood
Charcoal-Grilled Hammour
65.00
Whole Red Sea hammour scored and grilled over charcoal with a lemon, garlic and coriander rub. Priced per fish, about 800 g.
Charcoal Grilled Chef's Signature Gluten-Free 30 min
Red Sea Shrimp Bucket
54.00
A kilo of shell-on shrimp tossed in your choice of garlic butter, Cajun or Hejazi shatta, tipped straight onto the table.
For Sharing Halal Spicy 25 min
Sayadieh
50.50
Fish and caramelised-onion rice, a Levantine coastal dish, served with tahini sauce and toasted pine nuts.
Halal Slow Cooked 35 min
Desserts
Kunafa Nabulsiyah
21.50
Shredded pastry over sweet cheese, baked to order and soaked in orange-blossom syrup. Served hot with crushed pistachio.
Chef's Signature Halal Vegetarian 15 min
Seasonal Fruit Platter
20.00
Whatever is best that week — melon, pomegranate, fig, mango — cut to order.
For Sharing Gluten-Free Seasonal 8 min
Beverages
Fresh Mint Lemonade
9.00
Lemons and mint blended with ice to a slush — the default order at every Saudi table.
Gluten-Free Vegan Vegetarian 5 min
Meet the Team
Mishal Al-Zahrani
Chef
Amani Al-Sulaiman
Manager
Contact & Info
Jeddah Hilton, Al Kurnaysh Road, Al Shatie District, Jeddah · Jeddah
Restaurant Code
CAT-SA-015
Ownership
corporate chain
Staff Languages
Arabic English (US)
Location